Hot Rod Burger
Ah the Hot Rod yet again named after a long time customer, created by our Chefs to remedy an alcohol soaked night, the Hot Rod is a barn burner!!!!
Starting off with a 1/3 Lb Pattie, we add a slice of smoked Turkey, then add 5 slices of pepperoni, a strip of crispy bacon and top it off with smoked Italian Provolone cheese. Then come all the fixins, creamy Mayo, crisp Lettuce, juicy tomato, tangy pickle, crunchy onion, all served on a toasted gourmet Bun made fresh daily at our partner bakery.